Smeg
Kogesektioner
SI933D
Smeg SI933D Brugsanvisning
Her er Smeg SI933D (Kogesektioner) brugervejledning. 24 sider på sprog Engelsk med en vægt på 1.5 Mb. Hvis du ikke kan finde svar på dit problem Spørg vores community.
Side 1/24
Contents
1. INSTRUCTIONS FOR USE .................... ................................................. .............................. 28
2. SAFETY PRECAUTIONS ....................... ................................................. .............................. 30
3. ENVIRONMENTAL RESPONSIBILITY ..................... ................................. ............................ 32
3.1 Our environmental care ................................................................................................................................ 32
3.2 Your environmental care ............................................................................................................................... 32
4. GET TO KNOW YOUR APPLIANCE ..................................................................................... 33
4.1 Layout of the cooking zones ......................................................................................................................... 33
4.2 Saucepan recognition ................................................................................................................................... 34
4.3 Saucepans suitable for use in induction cooking .......................................................................................... 34
4.4 Limiting the cooking duration ........................................................................................................................ 34
4.5 Protection from hob overheating ................................................................................................................... 35
4.6 Other functions .............................................................................................................................................. 35
4.7 Advice on energy-saving ............................................................................................................................... 35
4.8 Power levels .................................................................................................................................................. 35
5. USING THE HOB ............................. ................................................. ..................................... 36
5.1 General warnings and advice ....................................................................................................................... 36
5.2 Control panel ................................................................................................................................................. 36
5.3 Switching on the cooking zone ..................................................................................................................... 36
5.4 Switching off the cooking zone ..................................................................................................................... 37
5.5 Residual heat ................................................................................................................................................ 37
5.6 Automatic temperature control ...................................................................................................................... 37
5.7 Cooking zone automatic shutdown timer ...................................................................................................... 38
5.8 Control lock ................................................................................................................................................... 39
5.9 Power management ...................................................................................................................................... 39
5.10 Secondary menu (Automatic control lock - Showroom - ECO-logic) .......................................................... 40
5.11 Cooking guidelines ...................................................................................................................................... 41
6. CLEANING AND MAINTENANCE ............................... ............................................... ........... 42
6.1 Cleaning the glass ceramic hob .................................................................................................................... 42
6.2 Weekly cleaning ............................................................................................................................................ 42
7. TROUBLESHOOTING .......................................................................................................... 43
8. INSTALLATION .................... ................................................. ............................................... 44
8.1 Safety instructions for installing in kitchen units ............................................................................................ 44
8.2 Section cut from the work surface ................................................................................................................. 44
8.3 Mounting ....................................................................................................................................................... 46
8.4 Ventilation ..................................................................................................................................................... 47
8.5 Hob seal ........................................................................................................................................................ 47
8.6 Fixing using brackets .................................................................................................................................... 47
8.7 Electrical connection ..................................................................................................................................... 48
INSTRUCTIONS FOR THE USER: these contain user advice, the description of the controls and
the correct procedures for cleaning and maintenance of the appliance.
INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified technician who must
install the appliance, set it functioning and carry out an inspection test.
Further information about the products can be found at www.smeg.com
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Problemløsning Smeg SI933D
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Specifikationer
| Antal effektniveauer: | 15 |
| Bredde: | 900 mm |
| Dybde: | 350 mm |
| Højde: | 64 mm |
| Produktfarve: | Sort |
| Kontroltype: | Berøring |
| Strøm: | 8200 W |
| Timer: | Ja |
| Placering af apparat: | Indbygget |
| Børnesikring: | Ja |
| LED-indikatorer: | Ja |
| Komfurtype: | Zone induktionskogeplade |
| Overfladetype: | Glas |
| Antal kogeplader / madlavningsområde: | 3 |
| Antal elektriske kogeplader: | 3 |
| Blus/kogeplade zone 1 strøm: | 2400 W |
| Blus/kogeplade zone 2 strøm: | 1800 W |
| Blus/kogeplade zone 1 type: | Ekstra stor |
| Kogezone 1 form: | Rund |
| Blus/kogeplade zone 1 position: | Venstre |
| Blus/kogeplade zone 1 strømkilde: | Elektrisk |
| Blus/kogeplade zone 2 type: | Regelmæssig |
| Kogezone 2 form: | Rund |
| Blus/kogeplade zone 2 position: | Central |
| Blus/kogeplade zone 2 strømkilde: | Elektrisk |
| Nem at rengøre: | Ja |
| Blus/kogeplade zone 3 type: | Stor |
| Blus/kogeplade zone 3 strømkilde: | Elektrisk |
| Kogezone 3 form: | Rund |
| Blus/kogeplade zone 3 position: | Højre |
| Timer type: | Digital |
| Restvarmeindikator: | Ja |
| Autosluk timer tilbereder mad sikkert: | Ja |
| Dimensioner på installationsrummet (BxDxH): | 882 x 350 x 64 mm |
| Blus/kogeplade zone 3 strøm: | 2200 W |
| Almindelige kogeplade / madlavningsområde: | 1800 W |
| Stor kogeplade / madlavningsområde: | 2400 W |
| Ekstra stor hurtig kogeplade / madlavningsområde: | 2800 W |