Smeg Frysere CVB20RNE1

Smeg CVB20RNE1 Brugsanvisning

Her er Smeg CVB20RNE1 (Frysere) brugervejledning. 16 sider på sprog Dansk med en vægt på 0.9 Mb. Hvis du ikke kan finde svar på dit problem Spørg vores community.

Side 1/16
Contents
1. SAFETY INSTRUCTIONS ............................................................. ............................. ........... 20
2. INTENDED USE OF THE FREEZER ............................................ ............................. ........... 21
3. INSTALLATION AND CONNECTION ..................................... .............................. 22.................
3.1 Choice of location ......................................................................................................................................... 22
3.2 Positioning and levelling the appliance ......................................................................................................... 23
3.3 Electrical connection ..................................................................................................................................... 24
4. PRODUCT DESCRIPTION ....................................... ................................. ............................ 25
4.1 CVB 20 .......................................................................................................................................................... 25
4.2 Controls ......................................................................................................................................................... 25
4.3 Drawers / Door compartments ...................................................................................................................... 26
4.4 Shelf for ice and eutectic salts ...................................................................................................................... 26
5. USING THE FREEZER ........................ ................ ................................................. ................. 27
5.1 Turning on the freezer ................................................................................................................................... 27
5.2 Adjustment and selection of the cooling temperature ................................................................................... 27
6. FREEZING OF FOODS ................................................................. ......................... 2............... 8
6.1 Arranging foods in the freezer ....................................................................................................................... 28
6.2 Keeping deep-frozen foods ........................................................................................................................... 28
6.3 Defrosting deep-frozen foods ........................................................................................................................ 29
6.4 Making ice cubes .......................................................................................................................................... 29
7. MAINTENANCE AND CLEANING ............................... ............................................... ........... 30
7.1 Defrosting the freezer ................................................................................................................................... 30
7.2 Cleaning the freezer ...................................................................................................................................... 31
7.3 Turning off the freezer ................................................................................................................................... 32
7.4 Practical advice on energy saving ................................................................................................................ 32
7.5 Noises during operation ................................................................................................................................ 32
7.6 Identifying and eliminating any operational faults ......................................................................................... 32
8. TROUBLESHOOTING ..................... .............. ......................... 3................................ ............... 3
INSTRUCTIONS FOR THE USER: recommendations for use, description of the controls and of
the correct procedures for cleaning and maintenance of the appliance.
INSTRUCTIONS FOR THE INSTALLER: these are for the qualified technician who must carry out
installation, commissioning and testing of the appliance.
Additional product information is available at www.smeg.it
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Specifikationer

Vekselstrømsindgangsspænding: 220 - 240 V
Vekselstrømsindgangsfrekvens: 50 - 60 Hz
Bredde: 600 mm
Dybde: 732 mm
Højde: 1510 mm
Produktfarve: Sort
Produkttype: Stående
Energieffektivitetsklasse (gammel): A+
Årligt energiforbrug: 223 kWh
Placering af apparat: Fritstående
Dørhængsel: Højre
Tilsluttet belastning: 110 W
Støjniveau: 40 dB
Vendbare døre: Ingen
Fryser, netto rumindhold: 170 L
Fryser, brutto rumindhold: 197 L
Frysekapacitet: 20 kg/24t
Opbevaringstid under strømafbrydelse: 23 t
Klimaklasse: SN-ST
Frostfri system: Ingen
Stjernebedømmelse: 4*
Hurtig frys funktion: Ja
Fryser antal hylder/kurve: 5
Dybde uden håndtag: 682 mm
Isterning bakke: Ja
Energiforbrug: 0.61 kWh/24t
Temperaturalarm: Ja
Termostat: Ja